ENTREES: Traeger Baby Back Ribs
August 26, 2020
Our famously easy 3-2-1 ribs recipe will make your rib game the envy of the neighborhood. This super simple recipe takes all the confusion out of making ribs without sacrificing any flavor. Start by smoking your ribs for 3 hours, then cook inside foil for 2 hours and finish by removing from foil and brushing on sauce for up to an hour.
Ingredients
- 2 Rack baby back pork ribs
- 1/3 Cup yellow mustard
- 1/2 Cup apple juice, divided
- 1 Tablespoon Worcestershire sauce
- To Taste Traeger Pork & Poultry Rub
- 1/2 Cup dark brown sugar
- 1/3 Cup honey, warmed
- 1
If your butcher has not already done so, remove the thin silverskin membrane from the bone-side of the ribs by working the tip of a butter knife or a screwdriver underneath the membrane over a middle bone. Use paper towels to get a firm grip, then tear the membrane off. - 2
In a small bowl, combine the mustard, 1/4 cup of apple juice (reserve the rest) and the Worcestershire sauce. Spread the mixture thinly on both sides of the ribs and season with Traeger Pork & Poultry Rub. - 3
When ready to cook, set Traeger temperature to 180℉ and preheat, lid closed for 15 minutes. Smoke the ribs, meat-side up for 3 hours. - 4
After the ribs have smoked for 3 hours, transfer them to a rimmed baking sheet and increase the grill temperature to 225℉. - 5
Tear off four long sheets of heavy-duty aluminum foil. Top with a rack of ribs and pull up the sides to keep the liquid enclosed. Sprinkle half the brown sugar on the rack, then top with half the honey and half the remaining apple juice. Use a bit more apple juice if you want more tender ribs. Lay another piece of foil on top and tightly crimp the edges so there is no leakage. Repeat with the remaining rack of ribs. - 6
Return the foiled ribs to the grill and cook for an additional 2 hours. - 7
Carefully remove the foil from the ribs and brush the ribs on both sides with Traeger 'Que Sauce. Discard the foil. Arrange the ribs directly on the grill grate and continue to grill until the sauce tightens, 30 to 60 minutes more. - 8
Let the ribs rest for a few minutes before serving.
Enjoy!
PREP TIME: 15Minutes
COOK TIME: 6 Hours
SERVES: 6 - 8 People
Share Our Blog Post(s) However You'd Like!
Contact
For More Information Regarding this mower please get in touch with our digital team below, or come and see us in store at one of our 5 locations. We like phone calls too!
Contact Us
Get your Oklahoma lawn ready for fall with expert tips on aeration, fertilizing, weed control, and overseeding. Prepare now for a greener, healthier yard next spring.
Beat the Oklahoma heat with the best outdoor entertaining essentials. Discover durable coolers, grills, and patio furniture built to last all summer.
Protect your family in Northwestern Oklahoma’s tornado season. Discover why every home needs a storm shelter for safety, value, and peace of mind.
Discover why RTIC Coolers are the best value in 2025. Keep ice for days, save money, and get unmatched durability for camping, tailgating, and more.
Looking for a quick, crowd-pleasing comfort food that’s perfect for your Blackstone Pizza Oven? This Lazy Lasagna is the answer. With all the cheesy, savory goodness of traditional lasagna but half the prep time, it’s a delicious shortcut meal that doesn’t cut corners on flavor. Baked to bubbly perfection in the Blacks
Is your lawn bumpy, uneven, or looking worse after heavy rain? A perfectly level lawn not only looks stunning—but also helps with mowing, drainage, and turf health.
This cobbler won't last long on your plate. Fresh peaches are sweetened with Traeger Smoked Simple Syrup before getting topped with buttery, sweet biscuit dough. Bake it on the Traeger for warm and flaky perfection
What if your backyard shed could do more than store tools? With Derksen portable buildings , it can—becoming anything from a home gym to a golf simulator man cave . These adaptable builds are taking outdoor structures to the next level. Let’s explore the many ways you can transform one into a functional, inspiring space.
🔧 Is It Time to Change Your Mower’s Spark Plug? Here’s How to Know
Ornamental grass is taking over lawns and gardens —and for good reason. It’s hardy, visually striking, and supports local wildlife. From 10″ ankle grazers to towering 10‑foot giants, ornamental grass offers year‑round beauty and function. Curious to transform your landscape? Let’s dive into what ornamental grass is, how to choose the best varieties, and how to care for them with minimal effort.