Get a quote
555-555-5555
mymail@mailservice.com

A Complete Steak Guide to The Perfect Steak

Yolanda Esparza • Apr 18, 2024

Indulge in the ultimate food experience with our complete steak guide, guaranteed to elevate your cooking skills to new heights. Say goodbye to mediocre meals and hello to perfectly cooked steaks every time with the help of your trusty Meater. Celebrate food month in style and savor the flavor of a perfectly cooked steak like never before. Dig in and get ready to impress your taste buds with our foolproof steak guide.

Ribeye Steak

Renowned for its succulent marbling and bold flavor, the ribeye steak is a beloved choice among steak connoisseurs. Perfect for grilling or pan-searing, the ribeye shines when cooked to a juicy medium rare or medium doneness, allowing its inherent tenderness and taste to truly shine through. Treat yourself to the exquisite experience of savoring a perfectly cooked ribeye steak, guaranteed to satisfy even the most discerning palates.

Filet Mignon

Filet mignon, also known as tenderloin steak, is renowned for its unparalleled tenderness and velvety texture. Coveted by aficionados for its lean profile, filet mignon is a prime choice for those seeking a refined dining experience. To fully appreciate its exquisite qualities, this cut is best enjoyed cooked to a perfect medium rare, allowing its natural tenderness to shine through. Indulge in the luxury of savoring a meticulously prepared filet mignon, a culinary masterpiece that is sure to delight the most discerning palates.

New York Strip Steak

The New York strip steak, renowned for its robust flavor profile, offers a versatile dining experience. Whether grilled to perfection, expertly pan-seared, or broiled to your liking, this cut never fails to impress. For optimal enjoyment, aim for a medium doneness to strike the perfect harmony between tenderness and flavor, ensuring each bite is a culinary delight. Embrace the culinary magic of the New York strip steak, a timeless classic that is sure to satisfy even the most discerning of palates.

T-Bone Steak

Named after the distinctive T-shaped bone that separates the tenderloin and strip portions, the T-bone steak embodies the best of both worlds. Whether grilled, roasted, or expertly prepared using the sous vide method, this cut guarantees a delectably tender steak. For an unparalleled dining experience, aim for a perfect medium rare doneness, allowing the flavors to shine and the juiciness to take center stage. Indulge in the exceptional taste and texture of the T-bone steak, a culinary masterpiece that promises a truly unforgettable meal.

Tomahawk Steak

The Tomahawk steak is a breathtaking cut of beef celebrated for its remarkable size and exceptional flavor profile. Whether expertly grilled to perfection or elegantly roasted in the oven, this majestic steak is guaranteed to be the pièce de résistance of your dining experience, elevating any meal to a memorable occasion. Impress your guests and indulge in the unrivaled taste and succulence of the Tomahawk steak, a show-stopping choice that will leave a lasting impression and create unforgettable moments at the table.

The Perfect Tool for Perfect Cooks,Every Time

The Meater 2 Plus is the perfect cooking companion for any culinary method, whether you're baking in the oven or grilling outdoors. With its advanced technology, you can now spend less time monitoring your food and more time savoring the sunshine and good company. Let the Meater 2 Plus take the guesswork out of cooking, allowing you to relax and enjoy the cooking process like never before.

In conclusion, elevate your culinary experience with our steak guide and the Meater 2 Plus. Prepare to bid farewell to average meals and welcome perfectly cooked steaks during food month. Explore esteemed cuts like ribeye and filet mignon, supported by the Meater 2 Plus to easily cook and enjoy every meal. Let this cooking companion enhance your dining experiences, making each meal a true culinary delight.

For more grill tips and recipes click here or give us a call at 580-886-2345 for more information on our  grills

Contact

For More Information Regarding this mower please get in touch with our digital team below, or come and see us in store at one of our 5 locations. We like phone calls too!

Contact Us


Don't be a stranger!

M&d Enterprises & The LawnMower Shops On Maps

A wood pellet grill is sitting on a patio next to a brick wall.
By Yolanda Esparza 26 Apr, 2024
Traeger grills are expertly crafted to elevate your cooking experience, providing both convenience and enhanced flavor. Equipped with precise temperature controls and the ability to monitor temperatures remotely from your phone, achieving delicious meals every time is easier than ever. If you find yourself struggling to achieve perfect results, you may be falling victim to some common grilling mistakes. Let us guide you through what to do, and more importantly, what not to do, to ensure a successful grilling experience.
A lush green lawn surrounded by trees and bushes in a garden.
By Yolanda Esparza 24 Apr, 2024
Are bare spots, dead grass, and a yard full of weeds making you want to start fresh but unsure where to begin? It can be overwhelming to imagine restoring your lawn, but with some effort and time, you can transform it into the lush green paradise you desire. Don't lose hope - with a bit of do-it-yourself work and patience, you can rejuvenate your lawn and create the beautiful green oasis you've always dreamed of. Ready to turn your weedy lawn into a vibrant, healthy expanse of green? Let's get started on the journey to revitalizing your lawn.
The chicken is wrapped in tin foil and covered in barbecue sauce.
By Trina Dunkin 24 Apr, 2024
Massage your chicken breasts with a smattering of spices, grill them hot and fast, and mop them with a mix of Traeger BBQ sauces for perfectly tangy chicken.
A garden with a watering can , pots , a hat , and a basket of flowers.
By Yolanda Esparza 05 Apr, 2024
As spring arrives, the weather varies across different regions, impacting your gardening plans. While some areas may already be planting this month, in other places it's still too early. Nonetheless, there are plenty of tasks to tackle in your garden this month, whether you have a large yard or a small patio garden. Tasks like pruning, transplanting, and dividing fall-blooming perennials should be on your to-do list , along with setting up trellises and adding compost to your garden beds. Before you dive into these tasks, it's essential to consider your agricultural zone and ensure it is the right time for these activities. If your ground is still frozen, it's best to wait a few more weeks to avoid any potential damage.
A person wearing orange gloves is working on a red lawn mower.
By Yolanda Esparza 01 Apr, 2024
After your outdoor power equipment has spent the winter in storage, it is important to perform some maintenance to ensure everything is in top shape for the spring season. In this blog, we will cover the essential maintenance tasks for these four key outdoor power tools: Riding Mowers, Walk Behind Mowers, Leaf Blowers/Vacs, and Trimmers. As you inspect each piece of equipment for maintenance requirements, be sure to pay attention to these critical factors to determine whether your equipment is ready for spring or needs some care. Remember, now is the perfect time to schedule preseason maintenance or repairs for your power equipment at a local dealer to beat the rush and ensure your equipment is in top-notch condition when you need it.
By Trina Dunkin 29 Mar, 2024
This easy-to-make favorite is rolling with Traeger’s signature wood-fired flavor. Serve this sweet treat for breakfast or dish it out for dessert. Prep Time 1 HR 30 MIN Cook Time 20 MIN Pellets PECAN SERVES 8 INGREDIENTS MAIN 1/2 Ounce (2 packets) active dry yeast 1/3 Cup plus 1 teaspoon cane sugar 1 Cup warm water (110°F to 115°F) 5 Cup all-purpose flour, plus more as needed 2 Teaspoon Salt 1 Cup warm milk (110°-115°F) 1 Large eggs As Needed oil 1/2 Cup butter, softened 1 Cup brown sugar 2 Tablespoon cinnamon CREAM CHEESE ICING 4 Ounce cream cheese, room temperature 1/2 Cup butter, room temperature 2 Cup powdered sugar 1/2 Teaspoon vanilla 1 Teaspoon milk Pinch Salt STEPS 1 Place the yeast, 1 tsp of sugar, and the warm water in a mixing bowl or the base of a stand mixer. Stir to combine. Allow the yeast to proof for 5 minutes, it should start to bubble a bit, showing that the yeast is indeed alive. 2 Sprinkle the flour, salt and remaining 1/3 cup sugar over the yeast mixture. Using a dough hook or wooden spoon, stir for 30 seconds. Pour in the warm milk and egg. 3 Knead again on the medium-low setting, or on a floured work surface by hand until the dough is very soft, adding up to one more cup of flour so the dough is soft and smooth and has lost its sticky quality. 4 Coat the bowl with a small film of oil and place the dough in the bowl, turning to coat the dough evenly with oil. Cover the bowl with a clean cloth, place in a warm spot in the kitchen and allow to proof, about 45 minutes. The dough will have almost doubled in size. 5 In a small bowl combine the softened butter, sugar, and cinnamon. 6 Punch down the dough and roll out into a rectangle on a floured work surface. 7 Spread the cinnamon butter mixture over the top of the dough and roll up into a log. 8 Cut the dough into rolls about 2" thick. Transfer rolls to a buttered baking dish or cast iron and lightly cover with a kitchen towel. Let the rolls rise again until doubled in size. 9 When ready to cook, set the temperature to 325℉ and preheat with the lid closed for 15 minutes. 10 Place the baking dish or cast iron directly on the grill grate and bake the rolls until lightly browned, about 20 minutes. 11 For the Icing: place cream cheese and butter in the bowl of a stand mixer fitted with a paddle attachment. Mix together on medium speed until combined. Reduce the speed to low and add in the powdered sugar slowly. Add vanilla, a pinch of salt and milk and mix to combine. 12 Remove the rolls from the grill and spread icing on top while the rolls are still warm. Enjoy! To take a look at our Traeger lineup click here !!
A sidewalk surrounded by flowers and plants on a sunny day.
By Yolanda Esparza 26 Mar, 2024
Ornamental grass is gaining popularity for its hardy nature, visual impact, and benefits to local wildlife. Unlike traditional grass, ornamental grass comes in a variety of heights and colors, making it a versatile option for landscaping, hardscaping, and potted plants. If you're considering planting ornamental grass, we'll discuss important details to consider and the minimal care needed to keep it thriving.
a lush green lawn's grass blades
By Yolanda Esparza 24 Mar, 2024
Here are some tips to help revive your lawn and make it look greener and healthier. The first step is to carefully rake and dethatch. When raking, it’s important to wait until the grass is dry to avoid causing damage. When dethatching, be sure to remove any excess thatch or dead material from your lawn, as a layer thicker than an inch can prevent nutrients and water from reaching your grass. It’s important to work gently to ensure that your lawn can receive the nourishment it needs.Next, it’s crucial to aerate your lawn to improve the circulation of air, water, and nutrients to the soil and roots. Aeration can be done using a pitchfork or a specialized tool called a lawn aerator. This process helps to relieve compacted soil and promote healthy root growth.
a person is grinding a piece of metal with sparks coming out of it
By Yolanda Esparza 20 Mar, 2024
In this blog, we get into the important topic of maintaining your mower blades for optimal performance. From understanding the ideal sharpness level of your blades to the best practices for sharpening and balancing, we provide valuable insights and tips for every lawn care enthusiast. Whether you are a beginner or a seasoned pro, our guide will help you navigate the dos and don'ts of blade maintenance, ensuring your lawn stays looking its best all year round.
a close up of a plant growing on a concrete surface .
By Yolanda Esparza 15 Mar, 2024
Invasive grasses and weeds have the potential to quickly transform a beautiful, healthy lawn into a problematic eyesore. These unwelcome intruders can be hard to identify among your regular grasses and plants. It's important to take proactive steps to prevent their establishment in your yard. Here is a field guide to assist you in identifying and effectively eliminating some of the most common types of invasive weeds that may invade your lawn. Don't wait until it's too late – stay a step ahead of these deceptive grasses before they become a major headache.
More Posts
Share by: