Chicken Caesar Tacos

Ingredients

• 1 pound of chicken breast
• 1 tablespoon olive oil
• 1 teaspoon garlic powder
• 1 teaspoon Italian seasoning
• Salt and pepper to taste
• 4 large tortillas
• 1 cup romaine lettuce, chopped
• 1/2 cup Caesar dressing
• 1/2 cup grated Parmesan cheese
• Lemon wedges for serving

Instructions

1. Begin by heating your Blackstone grill over medium heat. Add a little olive oil to keep the chicken from sticking.
2. While the grill is warming up, season the chicken breasts with garlic powder, Italian seasoning, salt, and pepper. Make sure to coat them evenly for great flavor.
3. Once the grill is hot, place the chicken on it. Cook for about 6-7 minutes on each side, or until the chicken reaches an internal temperature of 165°F.
4. After the chicken is cooked, remove it from the grill and let it rest for a few minutes. This helps keep it juicy.
5. While the chicken is resting, warm the tortillas on the grill for about 30 seconds on each side until they are soft.
6. Slice the chicken into strips.
7. Assemble your tacos by placing some chopped romaine lettuce on each tortilla. Add sliced chicken on top, then drizzle with Caesar dressing and sprinkle with Parmesan cheese.
8. Serve your tacos with lemon wedges on the side for a fresh kick.
9. Cook Notes and Beginner Tips
10. Make sure to let the chicken rest after cooking to keep it tender.
11. If you prefer a bit more crunch, add some croutons to your tacos.
12. Feel free to adjust the amount of dressing and cheese according to your taste.
13. Using a meat thermometer ensures your chicken is perfectly cooked.

FAQ

Conclusion

These Chicken Caesar Tacos are a simple and delicious meal perfect for any occasion. With your Blackstone grill from M&D Enterprises, you can make this dish easily at home. For more great recipes and grilling tips, visit MDenterprisesok.com.