APPETIZER: TRAEGER BAKED LOADED TATER TOTS
Trina Dunkin • April 20, 2023
TRAEGER BAKED LOADED TATER TOTS
You’ve never tasted tots like these before. Loaded with chili, cheesy queso, onions, and a sour cream drizzle, this is one epic appetizer you’ll keep coming back to.
Prep Time
10 MINUTES
Cook Time
35 MINUTES
Pellets
HICKORY
INGREDIENTS
2 Pound frozen tater tots
1 (15-oz) can of black beans, drained and rinsed
1 1/2 Cup chili, warmed
1 Cup queso
1 Medium red onion, finely chopped
1/2 Cup fresh cilantro, chopped
1/2 Cup sour cream
1 sliced jalapeño
STEPS
1
When ready to cook, set the Traeger temperature to 375°F and preheat with the closed for 15 minutes.
2
Spread the frozen tots in a single layer on a baking sheet. Place the baking sheet on the grill grates, close the lid, and cook until the tots are crispy, 25-30 minutes.
3
Remove the baking sheet from the grill. Top the tots with the chili, queso, and black beans. Return to the grill, close the lid, and cook until warmed through, about 15 minutes.
4
Remove the loaded tots from grill. Top with the red onion, cilantro, sour cream, and jalapeño. Serve hot.
Enjoy!
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