ENTREES: GMG Elementary to Extravagant BURGERS

Trina Dunkin • March 6, 2023

GMG Elementary to Extravagant

BURGERS

A close up of a hamburger with lettuce , tomatoes , onions and french fries on a wooden table.

The argument for burgers and whether to use lean and fat ground beef will never get settled. Personally, I prefer the leanest I can afford. I also like to make two thin patties for a “double” rather than one thick one, but that’s just me. Everyone has a special way to make their burgers and we won’t stop you from doing your own thing. We just want to give your our take on burgers and we wanna see what you guys some up with. Their are so many possibilities for some beef a bun and some fixing and that’s what a hamburger is all about.

PREP TIME

15-30

MINS

IDLE TIME

N/A

HOURS

COOK TIME

HOURS

PELLETS

Gold

BLEND

SERVES

2-6

PEOPLE

INGREDIENTS:

GMG Beef Rub

Ground Beef

Pepper

salt

Your Choice of Fixing

HOPPED-UP BURGERS

Here’s the good stuff: Mince an onion and a half slice of bacon. If you want, add some diced Ortega chilies. Knead these into your burger. You should cook this until medium-well to insure the bacon cooks thoroughly. If you make thick burgers, sauté the onion/bacon mix for a couple of minutes on your stove top before you mix it in with your ground beef. You can top the burgers with cheese during the last 2 minutes or so, and you can also toast your buns for about the same length of time.

check out ANOTHER awesome IDEA FOR AN UNUSUAL GREAT TASTING BURGER IN VIDEO BELOW!!!!!

to take a closer look at our green mountain grill lineup click here!!!!!

< Older Post

Newer Post >

Share Our Blog Post(s) However You'd Like!

Contact

For More Information Regarding this mower please get in touch with our digital team below, or come and see us in store at one of our 5 locations. We like phone calls too!