Delicious Smash Tacos Recipe

Get ready to impress your family and friends with these delicious smash tacos! This fun and easy recipe brings a unique twist to traditional tacos, making them perfect for a weekend meal or a quick weeknight dinner. Using your Blackstone grill from M&D Enterprises, you’ll create flavorful tacos that everyone will love. Let’s dive in!

Ingredients

• 1 pound ground beef
• 1 tablespoon taco seasoning
• 8 small flour tortillas
• 1 cup shredded lettuce
• 1 cup diced tomatoes
• 1 cup shredded cheese (cheddar or your choice)
• 1/2 cup diced onions
• 1/4 cup sour cream
• Cooking oil

Instructions

1. Preheat your Blackstone grill over medium-high heat. Add a little cooking oil to keep everything from sticking.
2. While the grill heats up, season the ground beef with taco seasoning. Mix well to ensure the beef is evenly coated.
3. Once the grill is hot, form the seasoned beef into small balls, about the size of golf balls. Place them on the grill.
4. Use a spatula to smash each meatball down flat. Cook for about 3-4 minutes until browned, then flip and cook for another 2-3 minutes.
5. While the beef is cooking, warm the tortillas on the grill for about 30 seconds on each side. Keep them warm by wrapping them in a clean kitchen towel.
6. Assemble your tacos. Place a smashed beef patty on a tortilla, then top it with lettuce, tomatoes, cheese, onions, and a dollop of sour cream.
7. Serve immediately and enjoy your tasty smash tacos!
8. Cook Notes and Beginner Tips
9. Make sure to keep an eye on the beef while it cooks to prevent burning. If you want extra flavor, try adding some diced jalapeños or avocado to your tacos. Feel free to mix and match toppings based on what you like best.

FAQ

Conclusion

These smash tacos are a fun and delicious meal that’s easy to prepare on your Blackstone grill. Perfect for any occasion, they’ll surely be a hit. For more great recipes and to check out the best grills, visit MDenterprisesok.com.