Chocolate Banana Burritos

Get ready for a delightful treat that combines the flavors of chocolate and banana in a fun, easy-to-make burrito! Perfect for your Blackstone grill, this recipe is simple enough for kids to help with. Gather your ingredients and let’s get started!

Ingredients

• 2 large flour tortillas
• 2 ripe bananas
• 1 cup mini chocolate chips
• 1 tablespoon butter
• 1 teaspoon cinnamon sugar (optional)
• Aluminum foil

Instructions

1. Start by heating your Blackstone grill on medium. While it’s warming up, gather all your ingredients.
2. Peel the bananas and place them on a cutting board. Cut each banana in half lengthwise.
3. Take a flour tortilla and lay it flat. Place one half of a banana in the center of the tortilla.
4. Sprinkle about 2 tablespoons of mini chocolate chips over the banana.
5. Fold the sides of the tortilla over the filling, then roll it up from the bottom to the top, making sure to enclose the banana and chocolate.
6. Repeat the process for the second tortilla.
7. Once your grill is heated, place a piece of aluminum foil on the grill surface. Add the burritos seam-side down.
8. Cook for about 2-3 minutes on each side, or until the tortillas are golden and crispy.
9. If desired, sprinkle a little cinnamon sugar on top before serving.
10. Let the burritos cool for a minute, then slice them in half to reveal the melted chocolate and banana inside. Enjoy!
11. Cook Notes and Beginner Tips
12. Make sure your grill is preheated for the best results.
13. Use ripe bananas for a sweeter flavor.
14. Feel free to customize the filling with your favorite chocolate candies.
15. If you don’t have cinnamon sugar, you can mix a bit of sugar with ground cinnamon.

FAQ

Conclusion

These chocolate banana burritos are a fun and delicious treat for any occasion. Perfect for cooking on your Blackstone grill, they’re easy enough for the whole family to enjoy. For more great recipes and grill accessories, visit MDenterprisesok.com!